Hot Dog

Hot dog

A hot dog is a grilled, steamed, or boiled sausage served in the slit of a partially sliced bun. The term hot dog can also refer to the sausage itself. The sausage used is a wiener or a frankfurter. The names of these sausages commonly refer to their assembled dish. Hot dog preparation and condiments vary worldwide. Common condiments include mustard, ketchup, relish, onions in tomato sauce, and cheese sauce. Other toppings include sauerkraut, jalapeños, chili, grated cheese, coleslaw, bacon and olives. Hot dog variants include the corn dog and pigs in a blanket. These types of sausages were culturally imported from Germany and became popular in the United States. It became a working-class street food in the U.S., sold at stands and carts. The hot dog has become closely associated with baseball and American culture. Although particularly connected with New York City and its cuisine, the hot dog eventually became ubiquitous throughout the US during the 20th century.

Data Source : Wikipedia

• Entity:  Food

• Alternative names:  Frankfurter, Frank, Wiener, Weenie, Tube Steak, Sausage, Banger, Coney
• Type:  Fast Food, Finger Food
• Place of origin:  Germany (Early Version), United States (Modern Version)
• Serving temperature:  Hot
• Main ingredients:  Sausage Made From Pork, Beef, Chicken, Turkey Or Combinations Thereof And A Bun
• Ingredients generally used:  Ketchup, Mustard, Chili, Chopped Vegetables, Sauerkraut
• Variations:  Multiple
• Wikidata description:  Sausage In Bun, Usually With Toppings
• Wikidata label:  Hot Dog
• Wikidata aliases:  Hot Dog, Hotdog, Wiener, Frankfurter, Coney, Glizzy

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